Dogfish Head to Release “Hazy-O” Hazy IPA Brewed With Oat Milk
Dear Client: A good portion of craft's volume (about ⅓) and growth comes from IPA. And the current sub-style darling, hazy IPA, is about 7% of craft off-premise dollars now (per Nielsen), up from just about nothing a short three or four years ago. Of course, Sierra Nevada's Hazy Little Thing is the leader in … Continue reading "Dogfish Head to Release “Hazy-O” Hazy IPA Brewed With Oat Milk"