Back in 2012, Virginia-based Devils Backbone Brewing Co. moved into a 15,000-square-foot "custom built brewery" in Lexington, featuring a 30-barrel brewing system, bottling line and taproom. "Our business plan was to hopefully produce 30,000 barrels in 10 years, and now in just two and a half years, we will be producing 60,000 on an annual capacity ," said brewery chief Steven Crandall.